$1,260,000
Business Type: Agricultural / Meat Processing
Agricultural / Meat Processing
Seller recently competed construction on a new 10,500 sq. ft. meat processing facility, which makes it one of the largest in Missouri. It replaced a smaller facility they operated for many years. The business relocated between 2023 through 2024. Most of the equipment is relatively new and should not need replacements for several years. The facility sits on 30 acres of land which can be used for raising cattle or establishing a feedlot.
In addition to normal meat processing, the company is know for its' summer sausage, bratwurst and cured and smoked bacon. Producing beef jerky and meat on a stick is an option.
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